{"id":1826,"date":"2021-06-19T18:47:32","date_gmt":"2021-06-19T10:47:32","guid":{"rendered":"http:\/\/pnm.com.tw\/?post_type=product&p=1826"},"modified":"2021-06-21T17:34:12","modified_gmt":"2021-06-21T09:34:12","slug":"tea01","status":"publish","type":"product","link":"https:\/\/pnm.com.tw\/en\/product\/tea01\/","title":{"rendered":"Alpine fragrance Oolong"},"content":{"rendered":"

Name: Alpine fragrance Oolong<\/p>\n

Specification: 100G\/bag(fog wire silver)<\/p>\n

Tea soup color: honey green<\/p>\n

The degree of fermentation: light fermentation<\/p>\n

Baking degree: no<\/p>\n

Suggested price: NT450 meta\/package<\/p>\n

 <\/p>\n

Brewing method(heat foam): the<\/h4>\n
    \n
  1. Mining ceramic tea set is better(empty pots into 80\u2103hot water allowed to stand for 5 to 10 seconds and pour out).<\/li>\n
  2. Placed in an appropriate amount of tea leaves(about 3 ~ 5G).<\/li>\n
  3. No. 1 bubble to 80\u2103hot water(fine water injected and allowed to stand for 3 to 5 seconds and pour out).<\/li>\n
  4. The 2 bulbs then to 80\u2103hot water(fine water injected and allowed to stand for 50 seconds and pour out the tea you can drink) it.<\/li>\n
  5. The first 3 bubbles from the bubble and then extended to 10 seconds and so on.<\/li>\n<\/ol>\n

    Brewing method(cold soak): the<\/h4>\n
      \n
    1. Take 600\u33c4mineral water into 5G TO 8G of tea is better.<\/li>\n
    2. Replace the cap, shake awake tea for about 30 seconds, and then put into the refrigerator to stand for 12 hours after drinking the flavor is excellent.<\/li>\n<\/ol>\n

       <\/p>","protected":false},"excerpt":{"rendered":"

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